Casa Moro: The Second Cookbook - Sam & Sam Clark

London: Ebury Press, 2011, Paperback £24.00

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Cooking in the Country - Tom Jaine

London: Chatto & Windus, 1986, Hardback in Dust Wrapper £11.50

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Glasgow on a Plate 2 - Ferrier Richardson

Black & White Publishing, 2000, Hardback in Dust Wrapper £13.00

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Relish Cumbria the Lake District: Original Recipes from the Region's Finest Chefs - Anon

Tritlington: Relish Publications, 2010, Hardback in Dust Wrapper £11.50

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The Moro Cookbook - Sam & Sam Clark

London: Ebury Press, 2003, Paperback £14.00

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