BookLovers of Bath

Beautiful books for beautiful people...

At My Table: A Celebration of Home Cooking - Nigella Lawson

London: Chatto & Windus, 2017, Hardback in Dust Wrapper £14.00


Charcuterie: The Craft of Salting, Smoking, and Curing - Michael Ruhlman & Brian Polcyn

New York & London: W. W. Norton & Company, 2013, Hardback in Dust Wrapper £16.50


Complete Home Cookery Book - Mrs. Stanley Wrench

London: Associated Newspapers, Ltd., 1941, Hardback £8.50


Fish Indian Style - Atul Kochhar

Bath: Absolute Press, 2008, Hardback in Dust Wrapper £12.50


Grandmother's Recipes: The Receipt-book of Mary Jane Stratton - Katy Jordan

East Knoyle: Hobnob Press, 2003, Hardback in Dust Wrapper £8.50


Hugh's Three Good Things on a Plate - Hugh Fearnley-Whittingstall

London, New Delhi, New York & Sydney: Bloomsbury, 2012, Hardback £16.50


Jamie's Comfort Food - Jamie Oliver

London: Michael Joseph, 2014, Hardback in Dust Wrapper £15.00


Larousse Gastronomique - Anon.

London: Hamlyn, 2001, Hardback in Slip Case £30.00


Mrs Beeton's Complete Book of Fish & Seafood Cookery - Mrs. (Isabella Mary) Beeton

London: Ward Lock, 1991, Hardback in Dust Wrapper £8.50


Prehistoric Cooking - Jacqui Wood

Stroud: Tempus, 2001, Paperback £23.00