BookLovers of Bath

Beautiful books for beautiful people...

A Feast of Floyd - Keith Floyd

Diamond, 1992, Hardback in Dust Wrapper £13.00


A Gourmet's Tour of Paris - Gilles Pudlowski

Editions Hologramme, 1990, Hardback in Dust Wrapper £19.00


Chefs of Distinction Volume Two: Three Course Receipes from the Kitchens of the UK & Ireland's Finest Hotels - Edited by Jane Pruden

Ptarmigan, 2001, Hardback in Dust Wrapper £44.00


Dining in Historic Kentucky: A Restaurant Guide with Recipes - Marty Godbey

McClanahan Publishing House, 1985, Hardback £8.50


Fascinating Features of Fair Japan - Anon.

Japanese Government Railways, 1930, Hardback £251.00


Glasgow on a Plate 2 - Ferrier Richardson

Black & White Publishing, 2000, Hardback in Dust Wrapper £11.00


Grand Hotelier: The World on a Plate - Ronald Jones; Eve Jones;

Salute, 2004, Paperback £16.00


Judy, Patrol Leader - Dorothea Moore

The Children's Press, Undated, in Dust Wrapper £7.50


Nigella Express - Nigella Lawson

London: Chatto & Windus, 2009, Paperback £12.50


Portugal - Martha De La Cal

Collins, 1988, Paperback £7.50


Resisting McDonaldization - Edited by Barry Smart

London, Thousand Oaks & New Delhi: SAGE Publications, 1999, Paperback £9.50


The Blue Plaque Guide To London - Caroline Dakers

Macmillan, 1981, Hardback in Dust Wrapper £21.00


The Royal Society and Its Dining Clubs - T. E. [Thomas Edward] Allibone

Oxford, New York, Toronto, Sydney, Paris & Frankfurt: Pergamon Press, 1976, Hardback £16.50


Touristic Guide Of Lebanon - Emir Gilbert Chehab

Ghassibe & Berbarry, Undated, £21.00