BookLovers of Bath

5 second hand books in my Cookery: French catalogue.

Backroad Bistros, Farmhouse Fare - Jane Sigal

London: Pavilion Books, Hardback, 1995, Hardback in Dust Wrapper £10.00

French Leave - John Burton Race

London: Ebury Press, Hardback, 2003, Hardback in Dust Wrapper £6.50

Larousse Traditional French Cookery - Curnonsky [Maurice Sailland]

London: Ebury Press, Hardback, 1989, Hardback in Dust Wrapper £16.50

L'art Culinaire Francais [Français]: Les Recettes De Cuisine • Patisserie • Conserves • Des Maîtres Contemporains Les Plus Réputés: Ali-Bab • Darenne • Duval • Escoffier • Gilbert • Monatgné • Pellaprat • Urbain-Dubois • Etc. - Various

Paris: Flammarion, Hardback, 1950, Hardback £30.00

Soupes, Potages Et Consommes - Elisabeth Sotto & Herve Amiard

Editions du Chene, Hardback, 1994, Hardback in Dust Wrapper £15.00